Tahini Chocolate Date Balls
These cacao date energy balls are vegan, gluten-free, nut-free, and free from refined sugar. Tahini (sesame seed butter) is high in protein and provides a rich source of
vitamins B and E, as well as magnesium, iron, and calcium. Raw cacao powder has nearly four times the antioxidant power of dark chocolate, and more than 20 times that of blueberries!
2 cups (packed) pitted dates
1/2 cup tahini
1/2 cup raw cacao powder
optional: 1 tsp sea salt
Add all ingredients to a food processor and process until it forms a thick dough.
Roll dough into about 20 balls. You can roll the balls in additional cacao powder or shredded coconut, if desired.
Place balls in the refrigerator for 2-3 hours to set.
Store in the fridge for up to 10 days or in the freezer for up to 3 months.
Recipe from https://runningonrealfood.com/tahini-cacao-fudge-balls/